Category Archives: Healthy lifestyle

Cycling Fashion, Cycling Performance

Here’s my quote and photo from my last post. “I’m all in for cycling now. Proof? Check out the CUTE IMG_3886cycling jersey I bought today! Dude Girl. Can’t wait to try the matching accessories.”

 

IMG_3931On my first ride in my new jersey, a woman drives up in the parking lot tooting her horn when she saw my jersey. She jumped out of her car and whoa…she is the one who IS ALL IN, in more ways than one. First, she has ALL the accessories to go with the jersey… the pants, a windbreaker vest, arm warmers, red sunglasses AND a bike with red trim. Second, she and the folks pictured here were off to Muir Beach, a mountainous climb. I don’t know which to be more jealous of…the outfit or the ability to do rides like that (and much more).

Fashion aside, what about cycling performance? I’ve ridden 81 miles in the last 8 days, the longest ride was from Nicasio to Inverness, 31 miles. Average times are getting close to 15 mph compared to my first ride in May averaging 8.5! I’m still striving. This older body hasn’t peaked in aerobic fitness yet.

Today I talked hubby Jeff into going along. He did great for someone who hasn’t been riding, a testimony to his Crossfit training. We both were so grateful to be fit and able to ride outside along this beautiful stretch of the San Francisco Bay.

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Next goal: maybe I don’t have one. Come to think of it, I sure would like a road bike.

Eat Healthy and Exercise – Corporate America (in this case Embassy Suites) Makes It Hard

During my recent stay at Embassy Suites in Chicago I witnessed hundreds of people, mainly families, piling on “free” breakfasts. In my visits to the tiny gym I saw 0 to 4 other people.  I wish for a cultural shift where the family attraction doesn’t have to be unhealthy food, where fitness could even be an attraction.

Breakfasts consumed were huge and not nutritious. I don’t remember seeing a vegetable. True, some healthy choices were offered which the platters of food didn’t reflect. Clearly a culture of get-and-eat-as-much-as-you-can prevailed. It wouldn’t have been so disturbing if most of the adults and children hadn’t been overweight, a sign that it’s not just at Embassy Suites where poor food choices are made.

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Don’t we all know how to eat? The message is everywhere, it seems to me. Michelle Obama sure has tried.

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We can’t blame Embassy Suites, can we? Don’t we all know the price we pay from poor diets and excess weight (heart attacks, diabetes, joint pain and injury, high blood pressure, etc.)? But where do we start to change the culture in America? Corporations can take the lead. Can you imagine less food, paired down to the healthiest options, with a bigger, more visible gym, maybe even with a section for kids?

Take a look below at CEO of the Worldwide Hilton chain (owners of Embassy Suites), Christopher Nassetta .

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Here’s the CEO of Embassy Suites, John Rogers with celebrity Brooke Burke- Charvet at an event held at Dylan’s Candy Bar promoting family travel at Embassy Suites.

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Whatya bet you wouldn’t catch them eating platters full at breakfast, and I’m guessing you’d meet them in the gym. CEO Christopher Nassetta loves to cook and is known for visiting kitchens in Hilton hotels. I urge him to infiltrate the dining area of the Embassy Suites on N. State Street in Chicago and see what people are putting on their plates.

I don’t know the answer to changing our breakfast culture. Why do I care? I guess it’s wanting to have pride in being an American. I want  an America on the cutting edge of health, a country of people taking the lead in eating less, wasting less, and exercising more.

 

More from Michael Pollan:

http://www.nytimes.com/2007/01/28/magazine/28nutritionism.t.html?pagewanted=all

More about CEO, Hilton Worldwide, Christopher Nassetta

http://www.virginiabusiness.com/news/article/turnaround-ceo

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